Bombay Kitchen Bar - Commercial Dr Menu (2025 Update)

Vegetarian-friendly. Spiced potatoes, onions, and peas stuffed in a savory pastry served with tamarind chutney. One order comes with two samosas.

Vegetarian-friendly. Potato fries mixed with sweet chilli sauce.

Vegetarian-friendly. Sliced onions battered, spiced, and fried.

Vegetarian-friendly. Vegetables are lightly fried into fritters using Bombay KitchenBar's homemade batter.

Vegetarian-friendly. Fried cauliflower florets tossed in a sweet-and-sour sauce.

Fish lightly fried into fritters using our homemade batter.

Vegetable. Veggie ball served in a dry Manchurian preparation.

Homemade cheese lightly fried into fritters using our homemade batter.

Fluffy Buns stuffed with a fried batter coated potato dumpling fritter

Fried battered chicken

Homemade cheese cubes rolled in a tangy mixture, fried with bell peppers and onions.

Chicken cubes rolled in a tangy mixture, sauteed with bell peppers and onions.

Fish rolled in a tangy mixture and fried. Indo-Chinese dish with soy sauce and sweet chilli.

Veggie stuffed steamed dumpling.

Prawns rolled in a tangy mixture, fried. Indo-Chinese dish with soy sauce and sweet chilli.

Assortment of fish pakora, Paneer pakora, vegetable pakora, and vegetable samosa.

Tofu slow baked in the tandoor and cooked in a rich masala curry sauce and ginger, garlic.

Tofu cooked with spinach, olive oil, spices, ginger, and garlic.

Tofu with coconut, spices, ginger, garlic, and tandoor baked.

Boneless chicken cooked in a rich tomato - cream sauce with a touch of butter

Chicken with aromatic Indian curry with tomato, onion, ginger, and garlic, touch of cream

Chicken with spices in a cashew creamy and onion sauce

Chicken and spinach with a hint of garlic and ginger.

Traditional Homestyle Chicken Curry Chicken breast cooked in a complex combination of spices and herbs, turmeric, cumin, coriander, ginger, and fresh chilies.

Boneless chicken in traditional onion tomato curry with ginger and garlic with yogurt

Chicken cooked with tomato curry made with ginger, garlic, bell pepper and roasted onions

Chicken and dry fenugreek leafs cooked with garlic, cream in special homemade sauces.

Chicken and zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.

Boneless chicken simmered in coconut milk, coriander, ginger, lemon

Prawns in traditional onion tomato curry with ginger and garlic with yogurt

Prawn with spices in a cashew creamy and onion sauce

Prawn spinach cooked with a hint of garlic and ginger.

Prawn cooked with tomato curry made with ginger, garlic, bell pepper and roasted onions.

Fish cooked in coconut oil, green mango, shallots garlic, ginger, coconut milk and special homemade sauces

Prawn and zesty curry cooked in a tangy sauce with vinegar, coconut, and potatoes. A symphony of fire.

Prawn with aromatic Indian curry with tomato, onion, ginger and garlic and a touch of cream

Alaskan cod cooked in coconut - onion curry sauce

Black lentils in a rich tomato and garlic gravy, finished with butter and cream, garnished with fresh cilantro.

Vegetarian-friendly, Vegan, Gluten-free. Yellow lentils sauteed with cumin, onion and cilantro.

Chickpeas in a light lemon masala sauce, garnished with fresh cilantro.

Vegetarian-friendly, Vegan, Gluten-Free. Fresh mixed veggies in a light curry drizzled with white vinegar.

Vegetarian-friendly, Vegan, Gluten-Free. Mix Vegetable and zesty curry cooked in a tangy sauce with vinegar, coconut, and potatoes. A symphony of fire.

Gluten-free and vegan. Roasted eggplant with tomato and ginger.

Gluten-free and vegan. Cumin seasoned cauliflower and potato cooked with turmeric, tomato and onions.

Gluten-free. Mixed vegetable and paneer dumplings in light tomato and creamy sauce.

Mixed vegetable curry cooked with cashews

Gluten-free and vegan. Baby okra tossed with onion and fresh tomatoes in masala curry.

Vegetarian friendly. A must for every meal! White-leavened flat bread.

Vegetarian friendly and vegan. A must for every meal! White-leavened flat bread.

A must for every meal! White leavened bread with garlic

Vegetarian friendly. Multi-layered flat bread stuffed with ghee.

Vegetarian friendly. Flat bread stuffed with spinach and cheese.

Vegetarian friendly. Flat bread stuffed with potatoes.

Vegetarian friendly. Flat bread stuffed with mix nuts and dry fruits.

Vegetarian friendly. Flat bread stuffed with chicken.

Vegetarian friendly. Flat bread stuffed with loads of minced meat (mutton) and chopped green chillies.

Vegetarian friendly. Flat bread stuffed with cheese.

Traditional whole wheat flatbread, freshly baked.

Whole wheat flatbread cooked on a tawa (iron griddle) and typically brushed with desi ghee (clarified butter).

Served with channa, yogurt, and chutneys.

Crisp fried dough wafers with boiled chick peas with homemade chutney's and yogurt

Chana Masala (Spicy white chickpeas) and bhatura / puri a deep - fried bread made from masala

Fluffy deep-fried bread paired with chickpea curry, Raita & Aachar.

Thin noodles tossed with mixed vegetables and Bombay seasoning.

Thin noodles mixed with fresh vegetables, garnished with spring onions.

Crispy and soft Amritsari Kulcha stuffed with spiced potatoes, herbs, accompanied by Chana Masala, and creamy yogurt.

Tender chicken pieces in a creamy tomato sauce.

Tender lamb pieces in a rich curry sauce.

Chunks of paneer cheese in a spiced tomato sauce with onions and bell peppers.

Chickpeas in a spiced tomato sauce

Creamy spinach and soft tofu.

Prawn cooked in aromatic Indian curry with tomato, onion, ginger and garlic, Comes with Daal Makhani Naan & Rice

Fresh spinach and Indian cheese cubes, served with basmati rice, naan bread, and Daal Makhani

Tender fish pieces in a mildly spiced curry sauce, served with steamed rice, Dal Makhani, Rice & Naan

Creamy white cheese balls soaked in a thick, sweetened milk, garnished with a sprinkling of chopped nuts.

Soft, spongy balls of milk solids soaked in a fragrant rosewater and cardamom syrup.

Traditional Rice Pudding made with Milk, Sugar, & Rice; Flavored with Cardamom & Garnished with Nuts.

A traditional Indian sweet made with grated carrots, milk, sugar, and garnished with dried fruits.